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pH/Temp Electrode for Raw and Frozen Meat, Non-Refillable, Titanium Body, 0–14 pH

AUD 545.00(Ex GST)

AUD 545.00(Ex GST)

  • Titanium-body non-refillable pH / temperature electrode for raw meat and frozen meat testing workflows
  • Designed for direct pH measurement in meats, fish, seafood and compatible solid food samples
  • Food-grade titanium blade sheath helps cut through harder sample surfaces for penetration-style testing
  • Open junction and polymer electrolyte help reduce clogging and electrolyte immiscibility in high-protein and high-fat samples
  • Sturdy glass membrane is listed as 10 times stronger than traditional glass membranes
  • Built-in temperature sensor supports automatic temperature compensation on compatible meters

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SKU: LC-86-ALabSen765 Category: Brand:
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Description

Titanium-Body Non-Refillable pH/Temp Electrode for Raw and Frozen Meat, 0–14 pH, also known as a food sample pH / temperature electrode, is designed for users who need direct pH measurement in meat and other compatible solid food samples.

This electrode is suitable for food processing, meat quality control, seafood testing, product development, research and laboratory workflows where sample texture can make standard liquid-style pH electrodes unsuitable. The blade-style electrode design supports penetration into compatible food samples, helping users take measurements where surface-only contact may not be enough. This is useful for testing routines involving fresh, raw, chilled or frozen-stage samples that require controlled sample handling.

The titanium body provides a practical electrode structure for food testing environments where impact resistance, corrosion resistance and cleaning discipline are important. Its junction and electrolyte design also help support measurement performance in protein-rich and fat-rich samples. Users should confirm the correct sample preparation method before testing frozen materials. Penetration force, cleaning procedure, calibration routine, storage method and meter compatibility should be checked before regular use.

LabChoice Australia supplies titanium-body non-refillable pH / temperature electrodes for food testing laboratories, meat processors, quality-control teams, schools, universities and research facilities requiring specialised pH measurement for raw meat, frozen meat and compatible solid food samples.

Features

  • Titanium-body pH / temperature electrode format
  • Non-refillable electrode design
  • Designed for raw meat pH measurement
  • Designed for frozen meat pH measurement
  • Suitable for fish and seafood testing workflows
  • Suitable for compatible solid food sample measurement
  • pH range listed as 0–14 pH
  • Food-grade titanium blade sheath
  • Designed to cut through hard sample surfaces
  • Supports direct penetration-style pH testing
  • Open junction design
  • Polymer electrolyte reference system
  • Helps reduce junction clogging in high-protein and high-fat samples
  • Helps reduce electrolyte immiscibility issues in complex food samples
  • Food-grade titanium electrode body
  • Corrosion-resistant and impact-resistant electrode construction
  • Sturdy glass membrane listed as 10 times stronger than traditional glass membranes
  • Built-in temperature sensor
  • Supports automatic temperature compensation on compatible meters
  • Compatible with pocket testers fitted with an 8-pin socket, including PH60 and PH60-Z
  • Compatible with 8-pin pH meter models including PH400, PC400, PH400S, PC400S, SX751 and SX736
  • Sample condition, penetration depth, cleaning method, meter compatibility and storage procedure should be confirmed before ordering

Warranty

The electrode is covered for defects in material and workmanship for six months from delivery, subject to the manufacturer’s warranty terms.

The limited warranty does not cover issues caused by accidental damage, improper use, normal wear and tear, transport, storage, failure to follow product instructions, unauthorised maintenance, unauthorised modification, unauthorised repair, incompatible use with other products or materials, abuse, accidents or external causes beyond reasonable control.

Specification Details
Range 0-14 pH
Temp. Range 0 to 100°C
Membrane Type S
Membrane Shape Spear
Membrane Impedance <250MΩ
Housing Material Lead-free glass
Temp. Sensor 30KΩ NTC
Junction Open
Reference System Long-life
Electrolyte Polymer
Length 115mm
Diameter 12mm
Connector 8-pin
Cable 3 Ft
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