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pH Meter Tester Kit for Fresh and Frozen Meat Samples with LabSen 765 ATC Blade Spear Electrode, -2.00 to 16.00 pH

AUD 680.00(Ex GST)

AUD 680.00(Ex GST)

  • pH tester kit for direct pH measurement in fresh meat, frozen meat and other solid food samples
  • Supplied with LabSen 765 ATC blade spear pH / temperature electrode for penetration-style testing
  • Suitable for meats, fish, fruits, cheese, dough and compatible solid food applications
  • Open junction and polymer electrolyte design helps reduce clogging issues in high-protein and high-fat samples
  • Food-grade titanium electrode body supports corrosion resistance and impact resistance in food-processing environments
  • Complete kit includes User Manual, LabSen 765 pH Electrode, PH60 Meter Body, CalPod Solution Organizer, pH 4.00 Solution, pH 7.00 Solution, pH 10.01 Solution, 3M Soaking KCL Solution and Protective cap

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SKU: LC-86-APH60-MT Category: Brand:
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Description

pH Meter Tester Kit for Fresh and Frozen Meat Samples with LabSen 765 ATC Blade Spear Electrode, -2.00 to 16.00 pH, also known as a portable food pH tester kit, is designed for users who need practical pH measurement in solid and semi-solid food testing workflows. This kit is useful for food processing, quality control, product development, education and laboratory testing where sample texture can make standard liquid-style pH electrodes unsuitable. The spear-style electrode format supports direct contact with compatible food samples during routine checks.

The meter and electrode combination helps users manage pH testing where portability, organised calibration and application-specific electrode selection are important. It is practical for operators who need to perform measurements across production, preparation, receiving or laboratory areas. The included organiser and carry case support easier storage, transport and calibration preparation, helping keep the main testing components together during daily use.

Included with this pH Tester Kit: User Manual, LabSen 765 pH Electrode, PH60 Meter Body, CalPod Solution Organizer, pH 4.00 Solution, pH 7.00 Solution, pH 10.01 Solution, 3M Soaking KCL Solution and Protective cap.

Users should follow correct sample handling, rinsing, cleaning, soaking and storage procedures after testing protein-rich, fatty or residue-forming samples. Frozen samples may require appropriate preparation before measurement to support stable electrode contact and reliable readings.

LabChoice Australia supplies pH Meter Tester Kits for food testing laboratories, meat processors, quality-control teams, schools, universities and research facilities requiring portable pH measurement for fresh meat, frozen meat and other compatible solid food samples.

Features

  • Professional pH tester kit
  • Includes LabSen 765 blade spear pH electrode
  • ATC pH / temperature electrode configuration
  • pH range listed as -2.00 to 16.00 pH
  • Designed for fresh meat sample testing
  • Designed for frozen meat sample testing
  • Suitable for solid food samples
  • Suitable for fish, fruit, cheese and dough applications
  • Also suitable for general water solution measurement
  • Swiss sensor technology referenced in supplied product information
  • Open junction design
  • Polymer electrolyte reference system
  • Helps reduce junction clogging in protein-rich and fat-rich samples
  • Helps reduce electrolyte immiscibility issues in complex food samples
  • Titanium electrode body
  • Food-grade titanium body referenced in supplied information
  • Corrosion-resistant and impact-resistant electrode construction
  • Water-resistant meter body
  • Automatic calibration function
  • Automatic temperature compensation
  • Reading alarm settings
  • Automatic reading lock function
  • Includes ready-to-use pH 4.00 calibration buffer
  • Includes ready-to-use pH 7.00 calibration buffer
  • Includes ready-to-use pH 10.01 calibration buffer
  • Includes soaking solution
  • Includes Apera CalPod Solution Organiser
  • Rugged carrying case included
  • Sample condition, penetration depth, cleaning method, calibration routine and electrode storage procedure should be confirmed before use

Warranty

The instrument is covered for defects in material and workmanship for two years, while the probe is covered for six months from delivery, subject to the manufacturer’s warranty terms.

The limited warranty does not cover issues caused by accidental damage, improper use, normal wear and tear, transport, storage, failure to follow product instructions, unauthorised maintenance, unauthorised modification, unauthorised repair, incompatible use with other products or materials, abuse, accidents or external causes beyond reasonable control.

Specification Details
pH – Range -2.00 – 16.00 pH
pH – Resolution 0.01 pH
pH – Accuracy ±0.01 pH ±1 digit
pH – Temperature Compensation 0 to 100°C (Auto or Manual)
mV – Range -1000 mV – 0 – 1000 mV
mV – Resolution 1 mV
mV – Accuracy ±0.2% F.S
Temp. – Range 0 to 100°C (23 to 212°F)
Temp. – Resolution 0.1°C
Temp. – Accuracy ±0.5°C ±1 digit
Calibration Auto. 1–3 points
Buffer Recognition USA: pH 1.68, 4.00, 7.00,10.01, 12.45; NIST: pH 1.68, 4.01, 6.86, 9.18, 12.45
Reading Alarm Yes
Reading Auto. Hold Yes
Temperature Unit ˚C or ˚F
Screen Backlight 3-color backlight with auto. power off: Blue – measurement mode
Green – calibration mode
Red – reading alarm
Self-diagnosis Yes
Power AAA Batteries * 4
IP Rating IP67
Dimensions& Weight Tester: 40×40×178mm/133g; Case: 255×210×50mm/700g;
pH Electrode Technical Specs (LabSen 765)
Membrane Type S
Housing Material Lead-free glass
Temperature sensor 30KΩ NTC
Junction Open
Reference Electrode Long-Life
Electrolyte Polymer
Range 0 to 13 pH
Temperature Range 0 to 100°C
Connector 8-pin

Datasheets & Manuals

Document :
Product Information Sheet(Pdf)

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